If you’ve come to Argentina as a food and wine lover, oh boy you’ve come to the right place. Without sounding like I’m repeating myself, the beef is the shiz. Move over USDA grade cows, move over Australian angus cows – the grass fed happy cows from the time-honoured gauchos of Argentina is where it’s … Continue reading
The people of Buenos Aires are amazingly awesome at three things: crossing roads, eating beef and drinking coffee. You should see these people cross roads, we witnessed Argentinians cross a 14 lane road with like a million cars whizzing past without a sweat. Pedestrian crossing lights are quite redundant in this city. Beef, as the … Continue reading
Pizza isn’t hard to find in Buenos Aires thanks to the huge Italian immigrant community living here. Think Lygon Street mixed with Jersey Shore on crack. And damn these Argentine Italians make good pizza. We hit El Cuartito, a staple in any tourist’s or Congreso inhabitant’s diet. Celebrating its 75th year in operation, El Cuartito … Continue reading
I used to work at Fossil, you know that shop that sells watches. Keep reading – this will get relevant to this food blog pretty soon. Fossil sold these pretty useless watches, those real fancy ones that don’t really tell the time. They called it fashion, charged lots of money for it and told everyone … Continue reading
Arriving at our apartment in Palermo, Buenos Aires, we promised ourselves to take a “quick siesta” after our tiring flight before heading out to eat and explore. 6 hours later we woke up at 9:30pm. Guh. But that’s okay, this isn’t Melbourne, it’s Buenos Aires – the night’s probably just getting started despite being a … Continue reading
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